April 24, 2014
Ask a Sommelier: Are Wines By the Glass a Good Deal?
By Serious Eats
| 0 Comments
There's always that moment at a restaurant: should you order wine from the by-the-glass list, or spring for a bottle? Go for a few different glasses or commit? Sometimes it's hard to tell whether the wines available by the glass are a good or bad deal. Are they just cheap bottles marked up to the maximum? Are they wines that are going to go with the food you ordered?