February 29, 2016
The Best Place to Get Schooled on Italian Wine is in this Subterranean Bar
A good educator reins in an unwieldy topic by breaking it into manageable, relatable chunks. Consider Italian wine. Mulino A Vino's owner, Paolo Meregalli, eagerly shares his painstakingly assembled selections, ranging from unsung to blue-chip, with the equally well-dressed Italians who fill the bar, by pouring every glass fresh with a Coravin.